GAJAR KA HALWA (CARROT HALWA) INGREDIENTS 1 kg red carrots peeled and grated. 1 cup sugar – granulated (adjust according to taste) 1 tsp green cardamom powder ½ cup chopped dry fruits – almonds, cashews, raisins and chironji (soft pistachios) 200 grams mawa/khoya (lightly sautéed to golden shade) 2-3 tbsp clarified butter/ghee 1 cup milk … Continue reading Gajar (carrot) halwa