Tag Archives: sweetdish

Are you a person who loves the aroma of cinnamon wafting through the kitchen in the early mornings?

Traditionally, the phirni is set to chill in the fridge in earthen bowls. The bowls absorb the excess moisture and help the sweet set to the perfect thickness.

There is a decadence to chocolate desserts that is unmatched by any other. At least my teenage daughter thinks so. According to her, a dessert is not a dessert unless it has chocolate in it, the darker the better.