Added to the marinade of the paneer tikka, the beetroot it imparts a blushing pink colour to the paneer, which is a sure hit with kids.
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My older daughter does not have a spice palate. She abhors spicy food and would rather go hungry than eat it. So, it is more for her than for the family that I develop recipes which are low on the spice quotient and yet are delicious. This recipe for paneer …
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