Sonal Singh On Sonal's Table
Related Articles
Ever wonder what the result would be if the humble cucumber had a crush on the snobbish grape? Hmm…perhaps it would be this super healthful drink which is just perfect for the Indian summers. Health benefits apart, trust me, this one makes for a super tasty beverage.
CUCUMBER’S CRUSH
INGREDIENTS
- 3 plump cucumbers with skin, chopped
- 2 cups green grapes/ around 250 gms
- 2 tbsp fresh mint leaves, chopped
- ½ tsp pepper powder
- ¼ tsp black rock salt
- ¼ tsp chilli flakes (optional)
- 2 tsp sugar (or according to taste and sourness of the grapes)
METHOD
- Blitz the cucumber, grapes, mint, chilli flakes and sugar together in a blender.
- Strain the pulp and add the salt and pepper.
- Serve fresh and chilled
