Pallavi’s Genuss

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Food tells its own story and sometimes beverages do too. Confused? Ah, don’t be. I was referring to the nomenclature of this particular drink. It is named after a friend and her indomitable spirit to master the German language.

PALLAVI’S GENUSS (indulgence)

INGREDIENTS

1. 3 cups pineapple
2. 1 ½ cups cucumber (with skin)
3. 1 green apple (with skin)
4. 1 cup chilled water
5. 2 tbsp mint leaves, chopped
6. ¼ tsp black rock salt
7. ¼ tsp pepper powder
8. 2 tsp sugar (or according to taste)

METHOD

1. Blitz the pineapple, cucumber and green apple together in a blender along with the sugar, salt and pepper. Add 1 cup chilled water to the juice to dilute it as the pulpy mixture obtained post blitzing will be quite thick and lumpy.
2. Strain the juice.
3. Serve chilled.