PALAK CHICKEN (chicken with spinach) INGREDIENTS ½ kg pre-cut chicken (with bone or boneless) ½ kg spinach (more can be used too, if you like the taste) 1 medium sized onion chopped fine 2-3 green chillies, split lengthwise 3/4thtsp cumin (zeera) seeds 6-8 peppercorns 2 bay leaves 2-3 cloves 2 …
Read More »Masala Mutton Chops
If you are a non-vegetarian, then you would know that nothing beats a good mutton chop recipe. It is a delectable dish and its flavor enhances if you eat it a day later. The original recipe for this is by Chef Sanjeev Kapoor but I have added a few ingredients …
Read More »Hodgepodge Breakfast Pie
When I have a super busy day ahead and no time to cook breakfast, I bank upon this power packed dish made with leftovers. HODGEPODGE BREAKFAST PIE (laugh all you want but the name stays!) INGREDIENTS 1. 3 leftover/fresh wheat chapattis (tortillas work just as well) 2. 4 eggs, lightly …
Read More »Valentine Blush
Aren't Valentine's Day and Strawberries, a match made in heaven?
Read More »My Tall Lasses
(Laugh all you want but I am naming this one after my tall daughters who love this combo so the name stays.) INGREDIENTS 2 cups pomegranate seeds + 2 tsp 2 cups green grapes ½ cup ice cubes A few wedges of mandarin orange (for garnish) 2 tbsp sugar (to …
Read More »Splash of Sunshine
Some shades, a few hues always manage to bring a smile to our face.
Read More »Pallavi’s Genuss
Food tells its own story and sometimes beverages do too.
Read More »Magenta Melee
Tired of your smoothies and breakfast yogurts but still looking for something to kick start you say?
Read More »Goblets of Green
Do you know what defines languid Sundays?
Read More »Cucumber’s crush
Ever wonder what the result would be if the humble cucumber had a crush on the snobbish grape?
Read More »