Recent Posts

Earth Wonders

  The muted sounds of yesterday Are no longer silent I hear them over the somber Veil of the day The chirps, the caws and the cheeps Are all clamoring For their share of my attention   Am I not their mother? Do only humans have a lien over me? …

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Imli (tamarind) chutney (condiment)

Anyone who loves Indian street food knows the taste of Indian Chaat – pani puri, chole tikiya, ragda pattice. Papdi chaat etc. However, there is a key ingredient in all these preparations – the tangy, lip smacking imli (tamarind) chutney. I grew up in North India but have been settled …

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Haryali Paneer Tikka

Even though I love the classic paneer tikka, there are days when I crave variety. It is at those times that this recipe comes to the rescue. Marinated in a tangy mint marinade, this is one recipe that is sure to titillate your taste buds. And, like the classic tikka …

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