Sonal Singh On Sonal's Table

I confess I have a sweet tooth. But, my taste is more inclined towards traditional Indian sweets. And, in that too the favourite are Gulab Jamuns. Although, the traditional method to prepare these orbs of ambrosia (don’t laugh, that is what they are) is by using mawa (the residue collected …

We North Indians love our paneer (cottage cheese). We literally put it in everything – curries, pulav’s, cutlets, etc…the list is endless. Let’s agree…paneer is delicious. However, when you add this delectable homemade cheese to a gravy of cashew and tomatoes, it attains a flavour that is unmatched. Add a …

being a North Indian, there are times when my soul craves some lip-smacking ‘Dhaba’ food. A Dhaba is a road side food stall that are found by the sides of most major highways in India. Most of them cater authentic and flavorful cuisine. However, the dhaba’s in North India, I …