Green peas are in season, a winter delight and they are the perfect ingredient to …
Read More »Green pea soup
The traditional pea soup is actually the split pea soup which is made from the dried legume and not the fresh/frozen green pea. It is believed that the Greeks and Romans even cultivated this legume as far back as 500 to 400 BC and the vendors sold hot pea soup on the streets of Athens.
Read More »